December 2006
  • Vol 12, Issue 22
  • Carb Study
    From left, Dori Emmons, Kana Hirayama and Kara Breymeyer prepare meals in the Human Nutrition Lab for the CARB study. The trial tests how weight and low- and high-glycemic diets affect biological markers in blood and urine for better understanding the link between obesity and cancer.
    Photo by Stephanie Cartier

    Articles
    Briefs

    Credits


    Fred Hutchinson Cancer Research Center
    1100 Fairview Ave. N. PO Box 19024 Seattle, WA 98109
    ©2009 Fred Hutchinson Cancer Research Center, a nonprofit organization.
    Terms of Use & Privacy Policy.